23 March 2010

Ingredients :
Sweet Spicy Saute Crab6 pcs crabs, wash it clean then boil it
1 pcs pineapple, cut it
75 gram Cashew, fry it
6 sp tomato paste
5 sp chili sauce
1/2 Red Paprika, cut it small
1/2 Onion, slice it
3 cloves garlic, slice it
salt at sufficient
1/2 tsp pepper powder
3 sp sugar
75 gram margarine

Preparation :
  1. Melt the margarine, then sauté the onion and garlic until smell good.
  2. Add red paprika, then mix it.
  3. Add chili sauce, tomato paste, salt, pepper and sugar. Mix it until homogenous, and cook it until all the ingredients cooked.
  4. Put the crab and pineapple in it, cook it.
  5. Add cashew, mix and cook it until all the spices absorb.
  6. Serve it.


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