10 October 2008

Calcium 975 mg, Magnesium 65 mg.
Yield : 4 Servings


Ingredients :
1/2 teaspoon worcestershire sauce
1/8 teaspoon paprika
3/4 teaspoon dry mustard
1 pinch cayenne
1 pinch salt
1/2 cup beer
1 lb sharp cheddar cheese, shredded
6 pieces toast


Preparations :
  • Mix all seasonings with worcestershire sauce to a smooth paste in skillet.
  • Add beer and let stand over low heat until the beer is hot.
  • Add cheese and stir until completely melted and smooth.
  • Serve over crisp toast.

0 comments:

Post a Comment

Search